Thanksgiving turkey & deli fare

Local, free-range turkeys are available by reservation and in our stores in a wide range of sizes as “first-come, first-serve” in mid-November. Reserve your turkeys before Nov. 21. As in years past, we will have two varieties of free-range, all-natural, locally raised turkey. Kadejan provides our fresh, free-range turkeys and Schultz provides our organic birds, which are only available frozen. Both varieties are available for pre-order from November 1-21 and will be available in our stores starting in mid-November. You can make your turkey pre-order at the customer service desk at both locations or at the meat & seafood service counter at our West 7th St. store.

We will also be carrying Ferndale Farms local and free-range turkeys in our stores this year in order to offer a wider selection of locally-raised birds.

Also, beginning November 3rd, you can reserve appetizersheat & serve Thanksgiving plates (traditional or vegan), side dishes and desserts made from scratch in our deli. View our whole menu. Pre-orders for deli items will be accepted up to three days before the holiday. Stop in or call 651-310-9499 to to place your Thanksgiving orders today.

Let our deli help help with your Thanksgiving meal.

Everything but the turkey! Let our deli fill in your Thanksgiving meal with delicious sides like green beans amandine, traditional stuffing, and maple glazed yams with cranberries.