Produce

Great on the grill!

2014_Grilling Corn enews

Local, Wisconsin-grown sweet corn is in from Wheatfield Hill Organics. It’s so good that you could almost eat it raw, but we suggest cooking it on the grill. Each kernal bursts will summer flavor.

Favorite seasonal produce – local melons!

cantaloupe

Both the cantaloupe and watermelon grown at Wheatfield Hills Organics in Durand, Wisconsin are delicious, juicy, and packed with flavor. They’re so good that they disappear almost as soon as you’ve cut one open.

Panzanella

This recipe is a great way to take advantage of the local tomatoes and cucumbers that are abundant this time of year. Toss in some local mozzarella and you’ve got yourself a delicious salad made with local ingredients.

Panzanella

Remember, if there’s anything you’d like to try, just ask a produce team member, and we’ll be happy to cut a sample for you!

Check out our how-to produce videos:

Learn about winter squash with Joe and Matt!

Learn how to select and cut corn off the cob with Nick and Joe!

Learn how to select and cut a mango with Nick and Joe!

Learn how to select and cut an avocado with Nick and Joe!

Learn to select and cut a pineapple with Nick and Joe!

Learn how to select and cut a watermelon with Nick and Joe!