Budget Cooking at the Co-op: One-Pot Dijon Roasted Chicken
October 19th at 10:00am - 12:00pm
Instructor: Natalie Brewster, Mississippi Market and Terese Hill, East Side Table | $5 registration required, $5 co-op voucher received
Location: East 7th
Learn to shop and cook on a budget in this interactive class featuring a recipe that will feed a family of four for less than $15. We’ll lead a store tour and cooking demo where participants will shop for, learn to cook, and taste a delicious, affordable recipe.