Virtual Class – Eat More Plants: Eggplant Stir Fry
April 27th at 5:30pm - 6:30pm
Instructor: Jess Toliver, Jess Delicious | Free
Location: Your Home
Registered participants will be emailed the recipe along with details to join the class via Zoom the week before the class and again as a reminder 1 hour before class begins.
Learn to incorporate more plants into your diet and eat less meat with Chef Jess, who will inspire a more sustainable diet and future for our environment with creative recipes. This month, try a delicious and quick vegan Asian eggplant and shiitake mushroom stir fry in a delicate, savory sauce that will melt in your mouth!