Banana Oat Bars
  • CourseDessert
  • CuisineVegetarian
Servings Prep Time
20bars 35minutes
Servings Prep Time
20bars 35minutes
Ingredients
  • 1/4cup butter
  • 1/2cup brown sugar
  • 1/2cup white sugar
  • 1large egg, beaten
  • 1tsp vanilla extract
  • 1 1/2cup bananas, mashed
  • 1cup whole rolled oats
  • 3/4cup all-purpose flour
  • 2tsp baking powder
  • 1cup semisweet chocolate chips
  • 1/2cup pecans (optional)
Instructions
  1. Preheat the oven to 350 F. Grease and flour a 9×13-inch baking pan.
  2. In a large bowl, cream the butter and white and brown sugars. Beat in the egg and vanilla extract. Fold in the mashed banana.
  3. In a small bowl, mix together the flour and baking powder, then fold that into the wet mixture. Stir in the chocolate chips.
  4. Spread into the prepared pan and bake 25 minutes, until set. Cool before cutting into squares.
Banana Oat Bars
Print Recipe
  • CourseDessert
  • CuisineVegetarian
Servings Prep Time
20 bars 35 minutes
Servings Prep Time
20 bars 35 minutes
Ingredients
  • 1/4 cup butter
  • 1/2 cup brown sugar
  • 1/2 cup white sugar
  • 1 large egg, beaten
  • 1 tsp vanilla extract
  • 1 1/2 cup bananas, mashed
  • 1 cup whole rolled oats
  • 3/4 cup all-purpose flour
  • 2 tsp baking powder
  • 1 cup semisweet chocolate chips
  • 1/2 cup pecans (optional)
Servings: bars
Units:
Instructions
  1. Preheat the oven to 350 F. Grease and flour a 9x13-inch baking pan.
  2. In a large bowl, cream the butter and white and brown sugars. Beat in the egg and vanilla extract. Fold in the mashed banana.
  3. In a small bowl, mix together the flour and baking powder, then fold that into the wet mixture. Stir in the chocolate chips.
  4. Spread into the prepared pan and bake 25 minutes, until set. Cool before cutting into squares.
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