Classic Ground Beef Tacos
  • CourseMain Dish
  • CuisineGluten-free
Ingredients
  • 1Tbsp canola oil
  • 1medium white onion, roughly chopped
  • 1whole garlic clove, minced
  • 2tsp ground cumin
  • 1tsp chili powder
  • 1/4tsp ground coriander
  • 1tsp kosher salt
  • 1/4tsp black pepper
  • 1lb ground beef
  • 1 14.5oz can diced tomatoes
  • 8whole hard taco shells
Toppings
  • chopped lettuce
  • sour cream
  • cheddar and monterey jack cheese
Instructions
  1. Heat the oil in a large skillet over medium high heat. Sauté the onions until they start to soften, about 4 minutes.
  2. Stir in the garlic, cumin, chili powder, coriander, salt and pepper and cook until fragrant, about 1 minute.
  3. Add the ground beef and cook, breaking it up with a spoon, until fully cooked, about 5-6 minutes.
  4. Stir in the tomatoes and simmer for 10 minutes until thickened.
  5. Spoon meat into taco shells, add toppings, and serve.
Recipe Notes

Adapted from lastingredient.com

 

Classic Ground Beef Tacos
Print Recipe
  • CourseMain Dish
  • CuisineGluten-free
Ingredients
  • 1 Tbsp canola oil
  • 1 medium white onion, roughly chopped
  • 1 whole garlic clove, minced
  • 2 tsp ground cumin
  • 1 tsp chili powder
  • 1/4 tsp ground coriander
  • 1 tsp kosher salt
  • 1/4 tsp black pepper
  • 1 lb ground beef
  • 1 14.5 oz can diced tomatoes
  • 8 whole hard taco shells
Toppings
  • chopped lettuce
  • sour cream
  • cheddar and monterey jack cheese
Servings:
Units:
Instructions
  1. Heat the oil in a large skillet over medium high heat. Sauté the onions until they start to soften, about 4 minutes.
  2. Stir in the garlic, cumin, chili powder, coriander, salt and pepper and cook until fragrant, about 1 minute.
  3. Add the ground beef and cook, breaking it up with a spoon, until fully cooked, about 5-6 minutes.
  4. Stir in the tomatoes and simmer for 10 minutes until thickened.
  5. Spoon meat into taco shells, add toppings, and serve.
Recipe Notes

Adapted from lastingredient.com

 

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