Garlic Honey Salmon
A flavorful, quick salmon recipe.
Course
Main Dish
Cuisine
Gluten-free
Servings
2
Servings
2
Ingredients
2
medium salmon fillets
1/3
cup
butter, melted
4
tablespoons
honey
3
cloves
garlic, minced
1/4
cup
cilantro, chopped
Instructions
Preheat oven to 350 degrees.
Double line a baking pan with foil. Lay salmon on foil and fold sides of foil around salmon to ensure the marinade does not leak.
Stir together melted butter, honey, and garlic. Pour mixture over salmon.
Bake for 20 minutes or until salmon flakes easily. Serve with cilantro on top. Delicious over rice!
Garlic Honey Salmon
Print Recipe
A flavorful, quick salmon recipe.
Course
Main Dish
Cuisine
Gluten-free
Servings
2
Servings
2
Ingredients
2
medium salmon fillets
1/3
cup
butter, melted
4
tablespoons
honey
3
cloves
garlic, minced
1/4
cup
cilantro, chopped
Servings:
Units:
Metric
US Imperial
Instructions
Preheat oven to 350 degrees.
Double line a baking pan with foil. Lay salmon on foil and fold sides of foil around salmon to ensure the marinade does not leak.
Stir together melted butter, honey, and garlic. Pour mixture over salmon.
Bake for 20 minutes or until salmon flakes easily. Serve with cilantro on top. Delicious over rice!
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