Mango Banana Popsicles
Course
Dessert
Cuisine
Gluten-free, Vegan, Vegetarian
Servings
4-6
Servings
4-6
Ingredients
1
medium
banana
2-3
medium
mangoes, peeled and diced
1/2
cup
coconut milk
Instructions
Add all ingredients to a blender. Blend until smooth, and add to popsicle molds. Allow to freeze for 8 hours before serving.
Mango Banana Popsicles
Print Recipe
Course
Dessert
Cuisine
Gluten-free, Vegan, Vegetarian
Servings
4-6
Servings
4-6
Ingredients
1
medium
banana
2-3
medium
mangoes, peeled and diced
1/2
cup
coconut milk
Servings:
Units:
Metric
US Imperial
Instructions
Add all ingredients to a blender. Blend until smooth, and add to popsicle molds. Allow to freeze for 8 hours before serving.
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