Smoked Whitefish Salad
Course
Appetizer, Salad
Servings
Prep Time
6-8
30
minutes
Servings
Prep Time
6-8
30
minutes
Ingredients
12
oz
smoked whitefish, skin removed, roughly chopped
1/2
cup
light mayonnaise
1/2
cup
light sour cream
1/2
cup
celery, minced
1/2
cup
green apple, diced
2
Tbsp
lemon juice
2
Tbsp
fresh chives, minced
1
pinch
salt and pepper, to taste
Instructions
In a large mixing bowl, blend mayonnaise, sour cream, lemon juice and chives.
Toss with the roughly-chopped whitefish, celery and apple, and season to taste with salt and pepper.
Smoked Whitefish Salad
Print Recipe
Course
Appetizer, Salad
Servings
Prep Time
6-8
30
minutes
Servings
Prep Time
6-8
30
minutes
Ingredients
12
oz
smoked whitefish, skin removed, roughly chopped
1/2
cup
light mayonnaise
1/2
cup
light sour cream
1/2
cup
celery, minced
1/2
cup
green apple, diced
2
Tbsp
lemon juice
2
Tbsp
fresh chives, minced
1
pinch
salt and pepper, to taste
Servings:
Units:
Metric
US Imperial
Instructions
In a large mixing bowl, blend mayonnaise, sour cream, lemon juice and chives.
Toss with the roughly-chopped whitefish, celery and apple, and season to taste with salt and pepper.
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