Place the peanut butter in a small glass, and add the hot water; stir with a fork until smooth. Mix in soy sauce, garlic, cream, sesame oil, chili sauce until smooth. Set aside.
Cook noodles in a large pot of boiling water until done. Drain well.
Place the drained pasta in a bowl. Stir the reserved peanut butter mixture together again; add to the cooked pasta. Toss all together, and garnish with cilantro and serve.
Spicy Peanut Noodles
Print Recipe
Bring the heat!
CourseMain Dish
CuisineVegetarian
Ingredients
1/2cupcreamy peanut butter
1/3cuphot water
1tablespoonlight soy sauce
1clovecrushed garlic
1/3cupheavy whipping cream
1tspsesame oil
1dashchili sauce
12ozsoba or udon noodles
3tspchopped fresh cilantro
Servings:
Units:
Instructions
Place the peanut butter in a small glass, and add the hot water; stir with a fork until smooth. Mix in soy sauce, garlic, cream, sesame oil, chili sauce until smooth. Set aside.
Cook noodles in a large pot of boiling water until done. Drain well.
Place the drained pasta in a bowl. Stir the reserved peanut butter mixture together again; add to the cooked pasta. Toss all together, and garnish with cilantro and serve.