Sweet Potato Hash
  • CourseSide dish
  • CuisineHoliday
Ingredients
  • 1-2 sweet potatoes, peeled and chopped into small cubes
  • 1/2 onion, chopped
  • 2 green onions, sliced
  • 1 red bell pepper, chopped
  • 2-3tbsp oil
  • salt and pepper, to taste
  • 1/8tsp cayenne pepper
Instructions
  1. Heat the oven to 350 degrees.
  2. Toss the chopped sweet potatoes with oil, cayenne pepper, salt, and pepper. Spread them on a sheet tray and roast for 15 minutes.
  3. Add the chopped onion and red bell pepper to the sheet tray. Toss everything together and return to the oven for about 10 minutes, or until the vegetables are tender and lightly browned.
  4. Remove from the oven and serve warm. Sprinkle the sliced green onions over the top.
Recipe Notes

Goes good with crispy bacon.

Sweet Potato Hash
Print Recipe
  • CourseSide dish
  • CuisineHoliday
Ingredients
  • 1-2 sweet potatoes, peeled and chopped into small cubes
  • 1/2 onion, chopped
  • 2 green onions, sliced
  • 1 red bell pepper, chopped
  • 2-3 tbsp oil
  • salt and pepper, to taste
  • 1/8 tsp cayenne pepper
Servings:
Units:
Instructions
  1. Heat the oven to 350 degrees.
  2. Toss the chopped sweet potatoes with oil, cayenne pepper, salt, and pepper. Spread them on a sheet tray and roast for 15 minutes.
  3. Add the chopped onion and red bell pepper to the sheet tray. Toss everything together and return to the oven for about 10 minutes, or until the vegetables are tender and lightly browned.
  4. Remove from the oven and serve warm. Sprinkle the sliced green onions over the top.
Recipe Notes

Goes good with crispy bacon.

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