Apple Cider Vinaigrette
A delightfully refreshing salad dressing.
Course
Dressing
Cuisine
Vegetarian
Ingredients
1
Tbsp.
Dijon mustard
1/4
cup
raw apple cider vinegar
2
Tbsp.
freshly squeezed lemon juice
1-2
Tbsp.
raw honey, to taste
1/3
cup
extra virgin olive oil
1
clove
garlic, minced
1
pinch
salt, to taste
freshly ground black pepper, to taste
Instructions
Combine all ingredients in a small glass jar or bowl with sealable lid. Shake until honey dissolves and ingredients become well combined.
Add additional honey, salt, or pepper to taste. For best flavor, chill dressing for 30 minutes in fridge prior to serving.
Recipe Notes
Adapted from
detoxinista.com
Goes great on an
Upland Cress & Mixed Greens Salad
Apple Cider Vinaigrette
Print Recipe
A delightfully refreshing salad dressing.
Course
Dressing
Cuisine
Vegetarian
Ingredients
1
Tbsp.
Dijon mustard
1/4
cup
raw apple cider vinegar
2
Tbsp.
freshly squeezed lemon juice
1-2
Tbsp.
raw honey, to taste
1/3
cup
extra virgin olive oil
1
clove
garlic, minced
1
pinch
salt, to taste
freshly ground black pepper, to taste
Servings:
Units:
Metric
US Imperial
Instructions
Combine all ingredients in a small glass jar or bowl with sealable lid. Shake until honey dissolves and ingredients become well combined.
Add additional honey, salt, or pepper to taste. For best flavor, chill dressing for 30 minutes in fridge prior to serving.
Recipe Notes
Adapted from
detoxinista.com
Goes great on an
Upland Cress & Mixed Greens Salad
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