Crispy Chickpeas
Crispy Chickpeas Print Recipe…
Spicy Greens Sweet Potato Bowl
A fresh and flavorful bowl with a bit of a kick. Crispy Chickpeas…
Chilled Asparagus Salad with Mustard Vinaigrette
Asparagus is a perennial vegetable that grows in tender green spears from underground crowns, typically harvested in early spring. It’s one of the first crops to appear after the snow melts. Each spear pokes up through the soil and is hand-harvested at just the right length. When grown close to…
Chimichurri
Delicious sauce, perfect for batch cooking and meal prep! Crispy Chickpeas…
Hummus Vinaigrette
Delicious sauce, perfect for batch cooking and meal prep! Crispy Chickpeas…
Baked Tofu Two Ways
This recipe is part of a series on batch cooking. Find more recipes in our guide to batch cooking here. Crispy Chickpeas…
Baked Chicken Two Ways
This is one recipe in a series on batch cooking. Find the full guide here. Crispy Chickpeas…
Stuffed Sweet Potato Skins
Crispy Chickpeas Print Recipe…
Sundried Tomato Tapenade
Effortless to make and even easier to enjoy, this Sun Dried Tomato Tapenade is a host’s best-kept secret! Pair it with crusty bread and a generous drizzle of extra virgin olive oil for a delicious bite.
Beemster Graskaas and Shaved Asparagus Frittata
This beautiful frittata that features ribbons of asparagus and creamy Graskaas will impress any brunch guest. Crispy Chickpeas…