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Wild Ramp Pesto Pasta

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This simple pasta is a great way to use your spring wild ramps. Our Wild Ramp Pesto is simple to make and full of flavor, making this simple dish something you want to make every spring!…

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Wild Ramp & Spinach Frittata

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Eggs are an effortless way to highlight the flavors of wild ramps. The fresh, pungent flavors of garlic and onion shine in this simple spring dish, a perfect brunch recipe everyone will love. Wild…

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Savory Cheddar Ramp Scones

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These savory scones are a delicious way to use wild ramps, highlighting their unique garlicky, wild leek-like flavors. Wild Ramp Pesto Pasta…

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Honey Baked Ham

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Honey baked ham has an easy ham glaze with honey and a bit of brown sugar. The glaze gets beautifully caramelized on the ham… and on your pan! Since the glaze can be sticky, line the baking pan with thick foil (or no-stick foil) for easy cleanup.

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