Join Midwest Food Connection to expand and train your taste buds! This lesson will present the plants, flavors, and uses of herbs and spices common to agriculture and cuisine in Minnesota. Activities include taste-testing various herbs, pizza making, and sketching actual plants. Parents can join their kids in the classroom or they are free to shop around the store during class. 


Minimum of 5 students required to hold in-person class. Refund requests must be made 48 hours in advance of class time