Jade Pearl Rice with Vegetables
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A simple dish with a unique twist!
  • CourseSide dish
  • CuisineBulk recipe, Gluten-free, Vegan, Vegetarian
Ingredients
  • 1 cup Lotus Foods Jade Pearl Rice
  • 1/3 cup carrots, finely chopped
  • 1/3 cup celery, finely chopped
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup oil
  • 1 tsp Herbes de Provence
  • 1 pinch salt and pepper, to taste
Servings:
Units:
Instructions
  1. Cook rice in rice cooker according to directions on package.
  2. Meanwhile, using a large pan, sauté carrots and celery in oil until slightly tender. Add parsley and Herbes de Provence and cook a few minutes longer.
  3. Once rice is done, add rice to the vegetables and mix well. Season to taste with salt and pepper.
Recipe Notes

Adapted from somegirls.blogspot.com

 

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