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Marinated Greek Cucumber Salad
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  • CourseSalad, Side dish
  • CuisineVegetarian
Servings Prep Time
6 30 minutes
Servings Prep Time
6 30 minutes
Ingredients
  • 1 lb cucumbers, washed and sliced into thin rounds
  • 1/4 cup red onion, diced
  • 1 Roma tomato, cut into wedges
  • 1 clove garlic, minced
  • 1 Tbsp fresh dill, minced
  • 4 Tbsp lemon juice
  • 1 1/2 Tbsp honey
  • 1 1/2 Tbsp olive oil
  • 1 tsp salt and pepper, to taste
  • 4 oz feta cheese, crumbled
Servings:
Units:
Instructions
  1. In a small bowl, whisk together the garlic, dill, lemon juice, honey and olive oil.
  2. In a large mixing bowl, gently toss the sliced cucumbers, tomato, and red onion with the dressing.
  3. Season the salad with salt and pepper, and allow to marinate in the refrigerator for 30 minutes or more.
  4. Sprinkle with crumbled feta cheese when ready to serve.
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