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recipe_page_title: Breakfast

Shakshuka

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Shakshouka is a versatile recipe that’s perfect for using up any leftover veggies you have on hand. You’ll just need some basic ingredients: onion, garlic, basil, chili, 2 cans of whole peeled tomatoes, and eggs. But don’t hesitate to get creative! If you’ve got fresh kale, spinach (or frozen), bell…

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Wild Ramp & Spinach Frittata

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Eggs are an effortless way to highlight the flavors of wild ramps. The fresh, pungent flavors of garlic and onion shine in this simple spring dish, a perfect brunch recipe everyone will love. Spiced…

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Savory Cheddar Ramp Scones

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These savory scones are a delicious way to use wild ramps, highlighting their unique garlicky, wild leek-like flavors. Spiced Apple Bread Pudding…

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