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Cajun Butter Steak Bites

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Discover the Secret of Teres Major Beef Steak If you’re a fan of hanger steak, flat irons, bavette, and other “butcher steaks,” then you’re going to love the teres major beef steak, also known as the oyster steak. Once a chef’s secret, this underused cut of beef is a fantastic…

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Bourbon-Cherry Barbeque Sauce

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This sticky cherry bourbon glaze complements any meat you want to throw on the grill, whether you’re in the mood for chicken, pork chops, or a juicy steak. Cajun Butter Steak Bites…

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Honey Baked Ham

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Honey baked ham has an easy ham glaze with honey and a bit of brown sugar. The glaze gets beautifully caramelized on the ham… and on your pan! Since the glaze can be sticky, line the baking pan with thick foil (or no-stick foil) for easy cleanup.

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Japchae

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Celebrate Asian American & Pacific Islander Heritage Month with Jess Toliver’s japchae recipe! Cajun Butter Steak Bites…

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Lachelle’s Purple Sweet Potato Cobbler

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Chef Lachelle has been a dynamic force on the Twin Cities food scene and is known for cooking globally inspired comfort food that thwarts unhealthy stereotypes and fuses in global flavors. She demonstrated how to make this sweet potato cobbler as part of last year’s Beyond Soul Food class…

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