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Vivian Mims’ Award-Winning Collard Greens with Smoked Turkey

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As part of our celebration of Black History in February, we are spotlighting Vivian Mims, a local Rondo resident. Vivian is a cornerstone of the Urban Farmer and Garden Alliance and the Green’s Cook-off in Frogtown/Rondo, where she has lived for decades. She is passionate about growing and cooking healthy…

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Wild Ramp Pesto Pasta

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This simple pasta is a great way to use your spring wild ramps. Our Wild Ramp Pesto is simple to make and full of flavor, making this simple dish something you want to make every spring!…

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