If budgeting and meal-planning are two of your 2021 goals, look no further than this list of tasty, nutritious and budget-friendly recipes. Each was featured as part of our monthly Budget Cooking class series, where we teach participants how to make a meal that feeds four people for under $15. Most of the recipes revolve around bulk staples, so it’s easy to keep the ingredients on hand! Browse our upcoming Budget Cooking classes, and click each image below for the recipe!
Chickpea Masala | Vegan
Dijon-Roasted Chicken with Carrots & Potatoes
Lettuce Taco Boats
Cuban-Style Beef Picadillo
White Bean Risotto with Sautéed Greens | Vegetarian
Seasonal Moroccan Sauté | Vegan
Quinoa, Black Bean & Sweet Potato Bowls | Vegan
Hearty Brussels Sprouts & Beef Stew
Spicy Honey Garlic Tofu with Green Beans | Vegetarian
Achiote Chicken Thighs & Rice