If budgeting and meal-planning are two of your 2021 goals, look no further than this list of tasty, nutritious and budget-friendly recipes. Each was featured as part of our monthly Budget Cooking class series, where we teach participants how to make a meal that feeds four people for under $15. Most of the recipes revolve around bulk staples, so it’s easy to keep the ingredients on hand! Browse our upcoming Budget Cooking classes, and click each image below for the recipe!


Chickpea Masala | Vegan


Dijon-Roasted Chicken with Carrots & Potatoes


Lettuce Taco Boats


Cuban-Style Beef Picadillo


White Bean Risotto with Sautéed Greens | Vegetarian


Seasonal Moroccan Sauté | Vegan

Quinoa, Black Bean & Sweet Potato Bowls | Vegan

Hearty Brussels Sprouts & Beef Stew

Spicy Honey Garlic Tofu with Green Beans | Vegetarian

Achiote Chicken Thighs & Rice



Shepherd’s Pie

Red Curry Soup | Vegan