Spiralized Butternut Squash Pasta
Fresh, simple, gluten-free veggie noodles.
Cucumber and Tomato Quinoa Salad
Fresh flavors of summer.
Potato Leek Soup
A creamy, vegan version of potato leek soup.
Grilled Peaches with Honey Chèvre
A succulent, smoky delight perfect for summer grilling season.
Campfire Quesadillas
A hearty campfire meal you can make over the coals!
Roasted Beet, Apple, Goat Cheese & Arugula Salad
A refreshing summer salad.
Green Pea & Mint Pesto
A light, fresh and flavorful topping for pastas, salads, pizzas, and chicken.
Tomato Chevre Tart with Herbs
A savory tomato tart great for spring breakfasts and brunches.
Radish, Fennel & Parmesan Salad
A tasty, spring salad.
Sautéed Ramps with Pecorino
A delicious use for local ramps.