Banana Leaf Tamales
A vegetarian take on classic tamales.
Fried Salvadoran Plantains
Tender, crispy, and lightly golden.
Pastelitos Salvadoreños
A vegetarian take on crispy, delectable Salvadoran pastelitos.
Curtido de America
An excellent vegetable topping for pupusas and tamales.
Tomato Basil Soup
A great recipe for local or garden fresh tomatoes.
Cherry & Muesli Parfaits
A breakfast treat using delicious Door County cherries.
Spiralized Butternut Squash Pasta
Fresh, simple, gluten-free veggie noodles.
Cucumber and Tomato Quinoa Salad
Fresh flavors of summer.
Potato Leek Soup
A creamy, vegan version of potato leek soup.
Grilled Peaches with Honey Chèvre
A succulent, smoky delight perfect for summer grilling season.