recipe_page_title: garlic, minced

This is a great base recipe! Add extra produce to the pan or top with additional herbs from your garden.

Try this tasty olive oil mixture on crusty French bread, roasted potatoes or broiled asparagus

Perfect for a summer evening meal

A vegetable stew with eggplants, tomatoes, zucchini and peppers.

A veggie-filled alternative to standard enchiladas.

Simple, delicious, and healthy!

In the Somali culture this dish is eaten in the morning with canjeero or rooti, forms of bread, but can be eaten anytime as a nutritious side dish!

A zesty vegetarian side dish

A fresh and light dinner option.

A great party snack!