« Back to Recipes

Guacamole

Guacamole with avocado on wooden table

Guacamole
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Perfect snack for Game Day!
  • CuisineGluten-free, Vegan, Vegetarian
Servings
6
Servings
6
Guacamole
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Perfect snack for Game Day!
  • CuisineGluten-free, Vegan, Vegetarian
Servings
6
Servings
6
Ingredients
  • 8 medium Hass Avocados
  • 1 small red onion, diced
  • 5 stalks green onions, diced
  • 5 cloves garlic
  • 2-3 Serrano peppers, finely chopped
  • 1 cup cilantro
  • 1 large tomato, diced
  • 2 medium limes
  • 1 pinch salt, to taste
Servings:
Units:
Instructions
  1. 1. Take your limes and roll them around to get the juices going, then cut in halves.
  2. 2. Cut avocados in half and discard the seed. Scoop out the green goodness in a large bowl. *Squeeze a little lime juice on each avocado after putting them in the bowl to keep from browning*
  3. 3. Mash avocados with a fork until creamy or to the texture of your liking.
  4. 4. Add all ingredients to the bowl mix well. Add the rest of your lime juice and salt for taste.
  5. 5. Chill for 1 hour, then enjoy! We recommend serving with Whole Grain Milling tortilla chips.
Recipe Notes

Recipe from Zeda, produce staff member

Share this Recipe