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Local Craft Beer & Artisanal Cheese Pairings

October 17, 2017

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Prepare for fall gatherings with these expertly curated local craft beer and artisanal cheese pairings courtesy of our amazing staff! The following local cheeses can be found at our co-op, while the beers may be picked up at your local liquor store or obtained directly from the source. In true cooperative…

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A Tour through America’s Dairy Land

May 10, 2017

by Matt Olson, Fresh Purchasing Manager Recently, I had the opportunity to tour cheese country in Southern Wisconsin with a group of people from other local food co-ops. During the trip we visited a dairy farm, toured half a dozen different creameries, tasted a wide selection of delicious cheeses, and learned about the cheese making process from a variety of Master Cheese Makers. I came away with a more robust understanding of what makes our neighboring state one of the premier cheese making regions in the world.

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Local Profile: Organic Valley

November 25, 2016

Organic Valley is a farmer-owned cooperative whose central mission is “to support rural communities by protecting the health of the family farm – working toward both economic and environmental sustainability.” Founded 27 years ago just across the Mississippi River in Wisconsin’s Coulee Region at a time when small farmers were…

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