Early to mid-summer is the perfect time to plan ahead for the rest of the growing season. The average first frost date for the Saint Paul area is Oct. 1, so there is still plenty of time to plant and get abundant crops! Check the backs of seed packages for…
Growing your own herbs not only helps you feel connected to what you eat, but it’s also a great way to save money. Instead of buying herbs for every recipe, you can purchase a plant once and keep a continuous, fresh supply on hand — simply snip off what you…
Don’t compost your kitchen scraps just yet. One of the easiest (and most fun!) ways to reduce food waste is to use your food scraps to regrow vegetables and herbs. You’ll want to start with healthy, organic vegetables or herbs and glass jars. Not everything will sprout; you may need…
Want a garden but don’t have much of a yard? Try your hand at container or small-space gardening! Many vegetables grow well in small spaces, providing you give them what they need: good soil, adequate watering, and sunshine. And there are many beautiful combinations of vegetables, herbs and flowers that…
Get planting in October for homegrown garlic next year! Follow the guide below from our Floral and Plant Sale Coordinator, Maureen, to enjoy the freshest garlic at home. What Garlic Needs to Grow Well Full sun Lofty soil, rich in organic matter Even watering Good drainage No competition from weeds…
If you have a surplus of CSA produce or a fruitful home garden, these methods can help you enjoy your summer bounty for months to come!…
Potatoes are one of the first things you can start growing in the spring, either in a garden or in a barrel on a deck or patio, if you’re short on space. You’ll find several varieties of organic seed potatoes at the co-op from Carter Farms, a family-run farm…
Sweet potatoes are grown from slips started indoors toward the end of winter. They are easy and fun to grow and a great project to do with kids! Materials 1 local, organic sweet potato 5 sturdy toothpicks or bamboo skewers 1 wide-mouth canning jar A sunny location Starting the Sweet…
Winter sowing is a method of starting seeds outside using little greenhouses made from recycled, food-grade containers. This method relies on Mother Nature to decide when the time is right to germinate. It produces sturdy seedlings that are already acclimated to the outdoors and ready to plant in the garden…
While fairly short in length, the return of Minnesota’s growing season is a welcome sign of spring. This year, try growing your own vegetables and herbs in a raised garden bed. All you’ll need is a small, sunny spot in a yard or community garden, along with some lumber, soil,…