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The Medley Blog

The Best Oils for Cooking

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Not all cooking oils are created equal. They vary in performance, flavor, and nutrition! Some oils are ideal for cooking at high temperatures, and others are better for imparting flavor and depth to your dish. One of the most important things to consider is how an oil has been processed…

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Holiday Leftover Tips

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One of the best things about the holidays is the delicious food. When the main meal is over, follow these tips to get the most out of your leftovers. Store Them Safely According to the USDA, food should be refrigerated within two hours after cooking to keep it out…

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Learn Tips for Success During Financial Literacy Month

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Financial Literacy Month comes around each April to advocate for financial education that helps people improve their personal and household finances, achieve stability, and meet their goals. Financial literacy means understanding (and putting to practice) skills for success, such as managing finances, budgeting and investing. Budgeting is especially important when…

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Your Guide to Thriving in the Kitchen

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If you love food as much as we do, you probably spend plenty of time on prep, cooking, cleaning and storage. Here are some of our favorite tips for success — simply click on each image to learn more!…

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Natural Ways to Restore Your Favorite Cookware

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If you love cooking as much as we do, your pans might look like this. Luckily, you can get them looking like new with some elbow grease and a couple of natural products: Vinegar + baking soda: Cover pan with a paste of baking soda + vinegar, and let sit…

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Freeze Your Food Like a Pro

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The freezer is a fantastic kitchen tool. It makes food prep a breeze, keeps our favorite foods lasting longer, lets us enjoy out-of-season fruits and veggies anytime, and helps prevent food waste — which is crucial when around 40% of all food in this country is wasted. Here are…

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