Interfaith Action’s Department of Indian Work is a longtime partner of the co-op, and they will be our Positive Change recipient in November 2021. Learn more about their critical work by reading our Q&A with director Kelly Miller! What is Department of Indian Work’s mission and vision for the…
As a community-owned and cooperatively operated business, co-op employees are some of Mississippi Market’s greatest assets. Our friendly, dedicated staff possess a wealth of knowledge. They work diligently to provide you with access to the freshest, healthiest foods and the safest, most effective personal health and beauty care products available.
Grand Hand Gallery is an art gallery off Grand Avenue showcasing American art and craft. Read our Q&A with owners Mary Whitney and Cathy Weyerhaeuser below to learn more about this local business! When and why did you decide to open a gallery? Cathy: Mary and I had talked…
Concern for community is one of the seven internationally recognized principles we follow as a co-op, and we prioritize vendors who share the same values. Here are some of the sustainable, mission-based brands you’ll find in our stores.
At the co-op, we carry items for everyone. Whether you’re vegan, vegetarian or lactose intolerant, you’ll find plenty of plant-based burgers, sausages, cheeses, yogurts, milks, ice creams and more throughout our stores. Need help deciding which options to try? Our staff weighed in! We looked at the plant-based yogurt brands…
Born in New York City and raised in Puerto Rico, Nettie Colón spent her formative years learning traditional cooking methods with her grandmother Maria Llanes de Jesus. Nettie teaches creative cooking classes at the co-op that meld bold flavors and cultures in innovative, plant-based dishes. Read our Q&A below to…
If you have a surplus of CSA produce or a fruitful home garden, these methods can help you enjoy your summer bounty for months to come! Ecuadorian Humitas…
Enjoy the bounty of summer produce in every meal! Get inspired with recipes for breakfast, lunch, dinner and dessert. Ecuadorian Humitas…
Nothing’s better than cold, juicy melon on a hot summer day. Use your senses to pick out the best fruit: Look for a melon that is heavy for its size. Tap your watermelon — it will sound hollow when ripe! Note the color. Watermelons usually have a large, discolored spot…
This light, sweet crostini makes the perfect summer appetizer! Base Ingredients 1 baguette, thinly sliced Ricotta or chèvre Fresh mint or basil, for garnish (optional) Watermelon Crostini BASE INGREDIENTS, PLUS: 2 1/2 cups of fresh seedless watermelon, small-diced 1 cup balsamic vinegar 2 Tbsp. honey INSTRUCTIONS: In a saucepan, mix…